No season of Ramadan is complete without the breaking of fast over classic Malay comfort food as cooked by the deft expertise of a mother. This year, Essence at Sheraton Imperial Kuala Lumpur celebrates with the theme ‘Resepi Masakan Ibu’, featuring a buffet spread of authentic signature dishes from May 29 to June 23, 2017.

 Whatever your favourite Malay food – be it lemang (steamed bamboo rice) , nasi lemak berlauk, sup keting (tendon soup) or  gulai kawah rusuk (beef braised in curry soup) – you’re bound to encounter beloved delights among more than 300 specialties on offer. Diners will be spoilt for choice with the stalls and live cooking stations spanning a 120-meter buffet spread in the cosy environment best savoured with family and friends.

The 'Resepi Masakan Ibu' promotion at Essence, Sheraton Imperial KL is priced at RM155 nett per person with an early bird promotion at RM109 nett for dinner reservations from now till May 28 . 

For reservations or to more information, call 03-2717 9933 or email essence.venue@sheraton.com

Tags: Sheraton Imperial KL, Ramadan, Homemade, buffet, Essence, Malay cooking