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Iketeru dishes up authentic Japanese fare where freshness of ingredients takes precedence over everything else.
The decadent tarts balance crunchy exteriors and rich, milky cheese centres that make even the lactose intolerant want a bite.
From Serena Brasserie to Tatsu Japanese Cuisine,the hotel is prepping for unforgettable Christmas and New Year celebrations with buffets and set-menus galore.
Nestle said it was patenting its findings and would begin using the sugar across a range of its confectionery products starting in 2018.
With a festive cheer in our hearts, here are 4 kinds of people you may know, who will appreciate and cherish the gift of Hennessy X.O and Ice.
Closed for renovation from March to May, the restaurant re-opened with a fresher, more vibrant look, while maintaining its traditional Thai feel.
From now until December 31,Vasco’s, Graze and Chambers Bar and Grill, are the place to be for festive buffets and set menus.
From December 24 to January 1, Chef Ben and his team will be serving up a seven-course menu to perfectly redefine the season of giving.
Nobu is an underrated locale for a tipple, but with KL city serving as a stunning backdrop, this Japanese restaurant certainly deserves a fresher look.
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